Description

Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
Collect payments from customers.
Write attentively food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Serve food or beverages and/or serve specialty dishes at tables as required.
Present menus to the customer and answer questions about menu items, making recommendations upon request.
Clean tables or counters after guest have finished
Set up dining areas to prepare for the next shift or for large parties.