Description

Job Title: Bakery Staff

Job Overview:
We are seeking dedicated individuals to join our bakery team. As a Bakery Staff member, you will play a crucial role in ensuring the production of high-quality baked goods. Responsibilities include preparing ingredients, operating baking equipment, and maintaining a clean and organized workspace.

Responsibilities:
Prepare and measure ingredients for bakery recipes
Operate baking equipment such as ovens, mixers, and dough sheeters
Follow established recipes and quality standards
Monitor baking process to ensure products meet specifications
Maintain cleanliness and hygiene in the bakery area
Assist in inventory management and restocking of supplies
Collaborate with team members to meet production goals
Provide excellent customer service, if required

Qualifications:
Previous experience in a bakery or food production environment is a plus
Knowledge of baking techniques and equipment operation
Ability to follow recipes and instructions accurately
Strong attention to detail and commitment to quality
Good communication and teamwork skills
Ability to work in a fast-paced environment
Flexibility to work early mornings, evenings, and weekends as needed